Zakynthos

Zakynthos · Restaurants
Where to eat in Zakynthos
Olive oil, wild greens, local cheese and the catch of the day, served in tavernas that have fed islanders for generations.
Directory
Tavernas & restaurants
There's always place for one more.
Showing 12 of 12
Laganas · Laganas Bay & the south
Laganas · Laganas Bay & the south
Laganas · Laganas Bay & the south
Kalamaki · Laganas Bay & the south
Kalamaki · Laganas Bay & the south
Keri · Laganas Bay & the south
Gerakas · The Vasilikos peninsula
Zakynthos Town · Zakynthos Town & the east coast
Zakynthos Town · Zakynthos Town & the east coast
Kampi · The west coast
Agios Leon · The west coast
Agios Nikolaos · The north
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On the menu
Zakynthos dishes to try
Order these and the taverna owner will know you came prepared.
01
Sofigado
Beef or rooster cooked slowly in a tomato sauce with garlic and spices, the island's Sunday dish.
02
Ladotyri
A hard sheep's milk cheese kept in olive oil, which gives it its name and its sharp taste.
03
Skordostoumbi
Aubergines baked with tomato and plenty of garlic, a classic of Zakynthian home cooking.
04
Mandolato
A white nougat with almonds and honey, sold in long bars all over the island.
05
Verdea
The island's old-style white wine, strong and golden, made from local grapes.
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